A few questions.

A few practical questions answered ahead of your visit.

01 Can I make a reservation?

Reservations are not accepted. Walk-in only, served in order of arrival.

02 What are your hours?

Weekdays 11:00–20:30, Saturdays/Sundays/Holidays 11:00–15:00. Open year-round.

03 Where does your buckwheat come from?

We use only domestically grown buckwheat, stone-milled in-house since 1990.